Soup Maker Recipes - 54 Delicious Family Soup Machine Recipe Favourites

Author: Recipe This

Publisher: Recipe This

ISBN: N.A

Category: Cooking

Page: N.A

View: 4054

DOWNLOAD NOW »

I am a HUGE addict when it comes to my soup maker machine. It is a dream when it comes to cooking. Throw in a few simple ingredients into your soup maker and then let the soup maker do the hard work. These 54 soup maker recipes are the result of 3 years of soup making. I got the first soup maker I owned when I was pregnant with my daughter who has just turned 3. It has now been used more times than I can remember. These 54 soup machine recipes are favourites in our household. It also includes plenty of delicious sauces that you can also make in your soup maker.
Release

Mrs Beeton How to Cook

220 Classic Recipes Updated for the Modern Cook

Author: Isabella Beeton

Publisher: Hachette UK

ISBN: 0297865986

Category: Cooking

Page: 384

View: 8224

DOWNLOAD NOW »

The complete guide to British cooking by our most famous cook - fully updated for the twenty-first-century kitchen. Published to celebrate the 150th anniversary of Mrs Beeton's first publication, the 220 classic British recipes in this stunning collection are taken from the original Book of Household Management and have been updated for the twenty-first-century kitchen. Combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, and illustrations of all the techniques required, this is still the go-to for any aspiring or experienced home cook.
Release

BPR

Author: N.A

Publisher: N.A

ISBN: N.A

Category: American literature

Page: N.A

View: 9811

DOWNLOAD NOW »

Release

The Encyclopedia of Country Living, 50th Anniversary Edition

The Original Manual for Living off the Land & Doing It Yourself

Author: Carla Emery

Publisher: Sasquatch Books

ISBN: 1632172909

Category: House & Home

Page: 736

View: 3574

DOWNLOAD NOW »

This is an update of the #1 best-selling title on the Sasquatch Books list with an incredible backlist rate of sale that shows this book's ability to constantly appeal to new audiences. The Encyclopedia of Country Living is the original manual of basic skills and country wisdom for living on the land--whether it's a farm or homestead, suburb or city. Continually updated since its inception in 1969, the 50th Anniversary Edition is complete with updated resource and contact information. From craft culture to survivalists, preppers, homesteaders, urban farmers, and everyone in between there is a desire for a simpler way of life—a healthier, greener, more self-sustaining and holistic approach to modern life. The knowledge you need to survive and thrive off the grid is at your fingertips in The Encyclopedia of Country Living, the best-selling resource for the homesteading movement. With its origins in the back-to-the-land effort of the late 1960s, Carla Emery’s landmark book has grown into a comprehensive guide to building your sustainable country escape haven, while lowering your carbon footprint in the process. The 50th anniversary edition offers up-to-date and detailed information on the fundamentals of topics like homegrown food; raising chickens, goats, and pigs; beekeeping; food preservation; mail-order supply sourcing; foraging; and much, much more (even how to deliver a baby)—everything you need to lead a self-sufficient lifestyle in the 21st century. Basic, thorough, and reliable, this book deserves a place in urban and rural homes alike. Table of Contents 1 Oddments 2 Introduction to Plants 3 Grasses, Grains & Canes 4 Garden Vegetables 5 Herbs & Flavorings 6 Tree, Vine, Bush & Bramble 7 Food Preservation 8 Introduction to Animals 9 Poultry 10 Goats, Cows & Home Dairying 11 Bee, Rabbit, Sheep & Pig 12 Appendix
Release

The Ultimate Rice Cooker Cookbook

250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish in Your Rice Cooker

Author: Beth Hensperger,Julie Kaufmann

Publisher: Harvard Common Press

ISBN: 9781558322035

Category: Cooking

Page: 368

View: 3379

DOWNLOAD NOW »

This book unlocks the rice cooker's true potential. It thoroughly explains how this appliance works and how to prepare every kind of rice, grain, and dried bean.
Release

Ivan Ramen

Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint

Author: Ivan Orkin,Chris Ying

Publisher: Ten Speed Press

ISBN: 1607744473

Category: Cooking

Page: 224

View: 4672

DOWNLOAD NOW »

The end-all-be-all guide to ramen from Ivan Orkin, the iconoclastic New York-born owner of Tokyo's top ramen shop. While scores of people line up outside American ramen powerhouses like Momofuku Noodle Bar, chefs and food writers in the know revere Ivan Orkin's traditional Japanese take on ramen. Ivan Ramenchronicles Orkin's journey from dyed-in-the-wool New Yorker to the chef and owner of one of Japan's most-loved ramen restaurants, Ivan Ramen. His passion for ramen is contagious, his story fascinating, and his recipes to-die-for, including master recipes for the fundamental types of ramen, and variations on each. Likely the only chef in the world with the knowledge and access to convey such a candid look at Japanese cuisine to a Western audience, Orkin is perfectly positioned to author what will be the ultimate English-language overview on ramen and all of its components.
Release