Storey's Guide to Raising Turkeys, 3rd Edition

Breeds, Care, Marketing

Author: Don Schrider

Publisher: Storey Publishing

ISBN: 1603429093

Category: Technology & Engineering

Page: 320

View: 7027

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Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
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Storey's Guide to Raising Dairy Goats, 4th Edition

Breeds, Care, Dairying, Marketing

Author: Jerry Belanger,Sara Thomson Bredesen

Publisher: Storey Publishing

ISBN: 1603427392

Category: Technology & Engineering

Page: 304

View: 3425

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A great choice for the small or backyard farmer, dairy goats require a smaller investment than cows and produce milk that makes delicious yogurt and cheese. This fourth edition includes more on pygmy goats, health care, breeding, and making dairy products. You’ll have everything you need to you need to know to successfully raise your own dairy goats.
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Storey's Guide to Raising Pigs, 3rd Edition

Care, Facilities, Management, Breeds

Author: Kelly Klober

Publisher: Storey Publishing

ISBN: 1603426868

Category: Technology & Engineering

Page: 374

View: 9448

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Learn how to successfully raise your own pigs. Stressing the importance of sustainable and environmentally friendly farming practices, Kelly Klober provides expert tips on making your hog operation more efficient and profitable. Storey’s Guide to Raising Pigs will give beginners the confidence they need to succeed, while inspiring experienced farmers to try new techniques and experiment with new breeds.
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Storey's Illustrated Guide to Poultry Breeds

Chickens, Ducks, Geese, Turkeys, Emus, Guinea Fowl, Ostriches, Partridges, Peafowl, Pheasants, Quails, Swans

Author: Carol Ekarius

Publisher: Storey Publishing

ISBN: 1612128432

Category: Technology & Engineering

Page: 288

View: 6061

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More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.
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Raising Poultry on Pasture

Ten Years of Success

Author: Jody Padgham

Publisher: Norton Creek Press

ISBN: N.A

Category: Business & Economics

Page: 254

View: 7628

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A comprehensive guidebook for those interested in raising poultry on pasture, this reference is organized in an easy-to-use format with topics ranging frombrooding to processing, laying hens to broilers and turkeys, shelter designs, and marketing. (Technology-Agriculture)
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