Pocket Guide to Mushrooms

Author: John C. Harris

Publisher: Bloomsbury Publishing

ISBN: 1472915054

Category: Nature

Page: 192

View: 1966

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The ebook Pocket Guide to Mushrooms covers 158 of the most common mushrooms found in the UK and also in northern and central Europe, each mushroom is identified and presented with expert photography in this informative ebook. It is as visually impressive as it is easy to use, with many stunning images to support the authoritative text.
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Pocket Guide To Wild Flowers

Author: Bob Gibbons

Publisher: Bloomsbury Publishing

ISBN: 1472913299

Category: Nature

Page: 192

View: 6448

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An accessible guide providing comprehensive detail on 130 of the most common British species of wild flowers. A short introduction to the book includes information on the structure of flowers and how to use the guide to identify wild flowers. Species are illustrated in more than 150 of the author's remarkable colour photographs. Each species account includes a general introduction and description, flowering time and distribution. Also available in this series: Bloomsbury Pocket Guide to Insects Bloomsbury Pocket Guide to Garden Birds Bloomsbury Pocket Guide to Trees and Shrubs Bloomsbury Pocket Guide to Tracks and Signs Bloomsbury Pocket Guide to Mushrooms
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The Pocket Guide to Wild Mushrooms

Helpful Tips for Mushrooming in the Field

Author: Pelle Holmberg,Hans Marklund

Publisher: Simon and Schuster

ISBN: 1626364842

Category: Nature

Page: 128

View: 596

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When you’re in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the The Pocket Guide to Wild Mushrooms. This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic. Beautiful photographs adorn the pages with mushrooms in the wild as well as picked, showing them from a multitude of angles. Study these photographs and you will become adept at recognizing edible and safe mushrooms. Even those who are unfamiliar with the mushroom forest can make a start at foraging with this instructional work, and, with the help of The Pocket Guide to Wild Mushrooms, can become experts in no time. Using practical symbol systems, distribution maps, and tips on picking, cleaning, cooking, and canning, the reader will also become familiar with a wide variety of wild mushrooms, including morels, black trumpets, chanterelles, sheep polypore, porcini, a variety of boletes, and many more. Grabbing this guide on the way out to go hunt for mushrooms will ensure a successful foraging experience.
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A Guide to Field Guides

Identifying the Natural History of North America

Author: Diane Schmidt

Publisher: Libraries Unlimited

ISBN: 9781563087073

Category: Language Arts & Disciplines

Page: 304

View: 1558

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Focusing on the North American continent, this book, the first of its kind, identifies and describes major field guides in all scientific subject areas (from plants, animals, and insects to astronomy and weather, geology and fossils, and man-made objects). Organized by topic, it offers complete bibliographic information and descriptions of more than 1,300 field guides.
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Pocket Guide to Mushrooms of South Africa

Author: Marieka Gryzenhout

Publisher: Penguin Random House South Africa

ISBN: 1431701742

Category: Nature

Page: 144

View: 6497

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Neither plant nor animal, mushrooms or fungi are mysterious organisms that range in size from microscopic to over a metre wide. What’s more, in South Africa alone there are estimated to be more than 171 500 species. Pocket Guide: Mushrooms of South Africa features a selection of the species more commonly found in the region. Detailed descriptions and colour photographs will enable enthusiasts to identify these mushrooms in the field. Edibility (or otherwise) is given, as well as poison warnings where relevant. Easy to use and in compact format, this pocket guide will appeal to both the academic and popular sectors; and it will prove invaluable on outings into the countryside, particularly among the growing number of collectors of edible mushrooms.
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Mushrooms

A Folding Pocket Guide to Familiar North American Species

Author: James Kavanagh

Publisher: Waterford Press

ISBN: 9781583551820

Category: Nature

Page: 1

View: 8311

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When foraging for wild mushrooms, it is critical to be able to positively identify edible and poisonous species. Mushrooms is your guide to familiar, widespread North American species. This beautifully illustrated pocket guide highlights over 60 familiar edible species and 14 poisonous species and includes tips on identifying and harvesting wild mushrooms. Laminated for durability, this lightweight, pocket-sized folding guide is an excellent source of portable information and ideal forfield use by visitors and residents alike. Made in the USA.
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Common Interior Alaska Cryptogams

Fungi, Lichenicolous Fungi, Lichenized Fungi, Slime Molds, Mosses, and Liverworts

Author: Gary A. Laursen,Rodney D. Seppelt

Publisher: University of Alaska Press

ISBN: 1602231095

Category: Science

Page: 256

View: 6273

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With Common Interior Alaska Cryptogams, Gary A. Laursen and Rodney Seppelt offer the first field guide to cryptogams of the Denali National Park and Preserve. Useful to both lay and professional investigators, this fully illustrated compendium covers mushroom fungi, lichenized fungi, lichenicolous fungi, slime molds, mosses, and liverworts. This field guide to commonly seen cryptogams will provide a basis for understanding their vast diversity of taxa, speciation, edibility, relative abundance, and utility, as well as the ecological roles played by these organisms.
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A Photographic Guide to Mushrooms and Other Fungi of New Zealand

Author: G. S. Ridley

Publisher: New Holland Publishers (UK)

ISBN: 9781869661342

Category: Fungi

Page: 143

View: 7693

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This new addition to New Holland's very popular pocket Photographic Guide series introduces readers to New Zealand's mushrooms and fungi, which number up to some 19,000 species and include extraordinarily diverse types, from the familiar 'mushroom' to brackets, coral and cup fungi and slime moulds. Over a hundred species are presented here, with spectacular close-up colour photographs accompanying each entry. The ideal size for slipping into a backpack when walking through bush and forest, it will appeal to walkers, nature lovers, tour guides and educators, and fungi photographers wishing to identify their subjects.
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A Field Guide to Mushrooms

North America

Author: Kent H. McKnight,Roger Tory Peterson,Vera B. McKnight

Publisher: Houghton Mifflin Harcourt

ISBN: 9780395910900

Category: Nature

Page: 448

View: 4098

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More than 1,000 species of mushrooms described in detail. Over 700 paintings and drawings reveal subtle field marks that cannot be captured into photographs.
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The Deerholme Mushroom Book

From Foraging to Feasting

Author: Bill Jones

Publisher: TouchWood Editions

ISBN: 1771510056

Category: Cooking

Page: 264

View: 7899

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Expand your culinary knowledge of wild and cultivated mushrooms with this comprehensive cookbook by award-winning writer and chef Bill Jones. Learn from an acknowledged expert in the field of wild foods how to source mushrooms through foraging, shopping, and growing, and get a thorough overview of the common types of wild and cultivated fungi. Gain insight into the medicinal and cultural uses of mushrooms, and reap the health benefits of simple, unprocessed food. Delicious recipes for basic pantry preparations, soups, salads, meats, seafood, and vegetable dishes, all featuring mushrooms, include: Truffle Potato Croquettes; Mushroom Pate; Porcini Naan; Semolina Mushroom Cake; Beef Tenderloin and Oyster Mushroom Carpaccio; Curried Mushroom and Coconut Bisque. The Deerholme Mushroom Book is every chef’s essential guide to edible mushrooms.
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