Bringing It to the Table

On Farming and Food (Large Print 16pt)

Author: Wendell Berry

Publisher: ReadHowYouWant.com

ISBN: 1458758621

Category:

Page: 316

View: 2366

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Only a farmer could delve so deeply into the origins of food, and only a writer of Wendell Berry's caliber could convey it with such conviction and eloquence. Drawn from more than thirty years of work, this collection is essential reading for all who care about what they eat.
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Locavore's Handbook

The Busy Person's Guide to Eating Local on a Budget

Author: Leda Meredith

Publisher: Rowman & Littlefield

ISBN: 0762762675

Category: Cooking

Page: 208

View: 7188

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Leda Meredith offers practical, down-to-earth advice as she guides foodies, home cooks, and anyone else interested in the locavore movement through the process of incorporating locally grown foods into meals. Drawing from her own locavore experience, she discusses budgeting; sourcing, growing, and preserving food; shopping efficiently; and supporting local merchants and planet Earth. Everyone, including time-pressed, cash-strapped urbanites with mini-refrigerators and zero storage space, will find inspiration and a host of helpful ideas.
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The Seed Underground

A Growing Revolution to Save Food

Author: Janisse Ray

Publisher: Chelsea Green Publishing

ISBN: 1603583068

Category: Gardening

Page: 217

View: 4276

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Discusses the loss of fruit and vegetable varieties and the genetically modified industrial monocultures being used today, shares the author's personal experiences growing, saving, and swapping seeds, and deconstructs the politics and genetics of seeds.
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The Complete Idiot's Guide to Urban Homesteading

Author: Sundari Kraft

Publisher: Penguin

ISBN: 1101529008

Category: House & Home

Page: 352

View: 4837

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How to save money, time, and the environment - on the urban frontier. With The Complete Idiot's Guide® to Urban Homesteading anyone can learn how to live sustainably and responsibly - and save money and time - in any urban environment. Expert urban homesteader Sundari Elizabeth Kraft shares her hands-on knowledge of: growing organic foods and preserving them; composting; raising small livestock and chickens; generating electricity and biofuels; and other ways to cut costs and live green. This book has all the information required to become a successful urban homesteader in any city. ? Practical advice on everything from composting to clean energy. ? Sundari Elizabeth Kraft is an expert in urban homesteading.
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Surviving Technopolis

Essays on Finding Balance in Our New Man-Made Environments

Author: Arthur W. Hunt

Publisher: Wipf and Stock Publishers

ISBN: 1621899217

Category: Religion

Page: 128

View: 3863

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Technopolis has no end in view other than bigger, faster, newer, and more. While giving us many material benefits--at least in the short run--in its wake are spiritual loss, alienation, and devastation. These essays not only evaluate Technopolis, but also seek wisdom to cope with our new human-made environments. Positively stated, they offer suggestions on how to bring us back into balance. Some of our best wisdom in analyzing Technopolis can be found in the voices of the Christian humanists. Unlike Enlightenment humanism, which tends to be human-centered, Christian humanism is concerned with the role of humankind within God's created order. G. K. Chesterton, T. S. Eliot, J. R. R. Tolkien, and C. S. Lewis represent this tradition. They, and others like them, understood that technological progress with no clear telos obscures what Eliot called the permanent things. Surviving Technopolis means restoring the things closest to us--those old identity-forming institutions of home, church, and community.
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Cultivating Neighborhood

Identifying Best Practices for Launching a Christ-Centered Community Garden

Author: Bryan K. Langlands

Publisher: Wipf and Stock Publishers

ISBN: 1630877603

Category: Religion

Page: 122

View: 9401

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Why have so many churches started community gardens over the past decade? Are they simply a fad? Or do community gardens somehow connect more deeply with the mission of the churches that launch them? What can churches and faith-based institutions interested in starting community gardens learn from those that have started their own gardens over the past decade? And what would it mean for a church to put Christ in the center of its community gardening efforts? In order to discern best practices for launching Christ-centered community gardens moving forward, Cultivating Neighborhood begins with a brief survey of the history of community gardens in the United States and builds a constructive theological framework for community gardening grounded in the practice of Christian hospitality. It continues with two case studies of church-sponsored community gardens and one case study of a community garden sponsored by a Christian college, all three of which were created between 2003 and 2011. The results of this research conclude with a new definition of Christ-centered community gardening and an outline of fifteen best practices for launching a Christ-centered community garden.
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Rebuilding the Foodshed

How to Create Local, Sustainable, and Secure Food Systems

Author: Philip Ackerman-Leist

Publisher: Chelsea Green Publishing

ISBN: 1603584234

Category: Business & Economics

Page: 321

View: 4345

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Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets, they are sowing, growing, selling, and eating food produced close to home--and they are crying out for agricultural reform. All this has made "local food" into everything from a movement buzzword to the newest darling of food trendsters. But now it's time to take the conversation to the next level. That's exactly what Philip Ackerman-Leist does in Rebuilding the Foodshed, in which he refocuses the local-food lens on the broad issue of rebuilding regional food systems that can replace the destructive aspects of industrial agriculture, meet food demands affordably and sustainably, and be resilient enough to endure potentially rough times ahead. Changing our foodscapes raises a host of questions. How far away is local? How do you decide the size and geography of a regional foodshed? How do you tackle tough issues that plague food systems large and small--issues like inefficient transportation, high energy demands, and rampant food waste? How do you grow what you need with minimum environmental impact? And how do you create a foodshed that's resilient enough if fuel grows scarce, weather gets more severe, and traditional supply chains are hampered? Showcasing some of the most promising, replicable models for growing, processing, and distributing sustainably grown food, this book points the reader toward the next stages of the food revolution. It also covers the full landscape of the burgeoning local-food movement, from rural to suburban to urban, and from backyard gardens to large-scale food enterprises.
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Farmer Jane

Author: Temra Costa

Publisher: Gibbs Smith

ISBN: 1423614909

Category: Gardening

Page: 224

View: 8513

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Farmer Jane profiles thirty women in the sustainable food industry, describing their agriculture and business models and illustrating the amazing changes they are making in how we connect with food. These advocates for creating a more holistic and nurturing food and agriculture system also answer questions on starting a community-supported agriculture (CSA) program, how to get involved in policy at local and national levels, and how to address the different types of renewable energy and finance them.
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Bringing the Food Economy Home

Local Alternatives to Global Agribusiness

Author: Helena Norberg-Hodge,Todd Merrifield,Steven Gorelick

Publisher: Zed Books

ISBN: 9781842772331

Category: Agricultural industries

Page: 150

View: 839

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If the many social, environmental and economic crises facing the planet are to be resolved, a good place to start is to rebuild local food economies. This title shows how a shift towards the local would protect and rebuild agricultural diversity, along with many other benefits.
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