101 World Whiskies to Try Before You Die

101 World Whiskies to Try Before You Die

101 World Whiskies To Try Before You Die is the companion guide to 2010's 101 Whiskies To Try Before You Die.

Author: Ian Buxton

Publisher: Hachette UK

ISBN: 9780755363209

Category: Cooking

Page: 234

View: 270

101 World Whiskies To Try Before You Die is the companion guide to 2010's 101 Whiskies To Try Before You Die. Ian Buxton again eschews the obvious whiskies and recommends another 101 whiskies that he believes every whisky lover should taste. In Ian Buxton's new collection of whisky recommendations he has cast his net wider. He includes not only whiskies from the established whisky-producing countries, but also many newcomers. The book includes whiskies from Austria, Belgium, Canada, the Czech Republic, England, India, Ireland, Japan, The Netherlands, Scotland, Taiwan, USA and Wales. All the whiskies included are both affordable and accessible. Ian Buxton does not believe in collecting whiskies or investing in whisky. He believes in tasting and enjoying the huge range of whiskies that are available. The book includes single malts and blends - and provacatively a few renegade suggestions that are bound to offend purists.
Categories: Cooking

101 Craft and World Whiskies to Try Before You Die 2nd edition of 101 World Whiskies to Try Before You Die

101 Craft and World Whiskies to Try Before You Die  2nd edition of 101 World Whiskies to Try Before You Die

finds its way into bookshops there will be casualties, though hopefully not amongst the 101. ... The sharp-eyed reader familiar with my previous efforts in 101 World Whiskies to Try Before You Die, published in 2012 (now rather dated ...

Author: Ian Buxton

Publisher: Hachette UK

ISBN: 9781472279026

Category: Cooking

Page: 224

View: 345

'An enjoyable romp through the craft whisky industry. Prepare to have your eyes opened and taste buds transported along the ever expanding whisky route.' Will Lyons 'Buxton has done it again: a cracking read. A novel and invaluable addition to any whisky library.' Charles MacLean 'Ian Buxton is the perfect guide to the rapidly changing world of whisky. Can you afford to be without a copy of 101 Craft and World Whiskies?' Henry Jeffreys, author of Empire of Booze Discover the exciting new world of craft distillers and whiskies from around the world in Ian Buxton's brilliant new addition to his 101 Whiskies series. From Austria to Argentina and Norway to New Zealand, the world of whisky is expanding as we have never seen before. Distilleries as far away as Taiwan and as close to home as England are reinventing what whisky means - and an iconoclastic generation of boutique, craft distillers are challenging previous orthodoxies and teasing drinkers with their exciting new styles and radical releases. 101 Craft & World Whiskies to Try Before You Die is an up-to-the-minute guide from best-selling whisky commentator Ian Buxton, author of the popular 101 Whiskies series, and the first independent assessment of this global drinks revolution. Guaranteed to appeal equally to whisky aficionados and new enthusiasts in search of a trusty and well-informed guide, Ian Buxton's wonderful new handbook is delivered in his trademark irreverent and trenchant style. There's a whole world of whisky to be discovered, free of bagpipes and heather and far from leather-clad fireside armchairs, that's overturning tradition. Taken neat or over ice, 101 Craft & World Whiskies will blow the cobwebs off your dram.
Categories: Cooking

101 Whiskies to Try Before You Die 5th edition

101 Whiskies to Try Before You Die  5th edition

The book decodes the marketing hype and gets straight to the point; whether from Canada, India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want.

Author: Ian Buxton

Publisher: Hachette UK

ISBN: 9781472292261

Category: Cooking

Page: 239

View: 559

Fifth edition, fully revised and updated. 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from Canada, India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!
Categories: Cooking

101 Whiskies to Try Before You Die Revised Updated

101 Whiskies to Try Before You Die  Revised   Updated

The book decodes the marketing hype and gets straight to the point; whether from India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want.

Author: Ian Buxton

Publisher: Hachette UK

ISBN: 9780755362981

Category: Cooking

Page: 224

View: 736

Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!
Categories: Cooking

101 Whiskies to Try Before You Die

101 Whiskies to Try Before You Die

What's more, it's both practical and realistic as it cuts through the clutter, decodes the marketing hype, and gets straight to the point; whether from India or America, Sweden or Ireland, Japan or the hills, glens, and islands of Scotland- ...

Author: Ian Buxton

Publisher:

ISBN: 0755360850

Category: Cooking

Page: 224

View: 939

A fun and accessible guide to completing an education in whiskey from a man who knows his hooch Avoiding the deliberately obscure, the ridiculously limited, and the absurdly expensive, whiskey expert Ian Buxton has scoured the shelves of the world's whiskey warehouses to recommend an eclectic selection of old favorites, stellar newcomers, and mystifyingly unknown drams that simply have to be drunk. This witty, focused, and practical guide is not an awards list or a list of the 101 "Best" whiskies in the world in the opinion of some self-appointed whiskey guru. It's simply a guide to 101 whiskies that enthusiasts really must seek out and try--love them or hate them--to complete their whiskey education. What's more, it's both practical and realistic as it cuts through the clutter, decodes the marketing hype, and gets straight to the point; whether from India or America, Sweden or Ireland, Japan or the hills, glens, and islands of Scotland--here are the 101 whiskies that every whiskey enthusiast needs to try. Slainte
Categories: Cooking

101 Gins to Try Before You Die

101 Gins to Try Before You Die

Scarcely a day goes by without an established brand offering a fresh take on their styles or, more likely, a new boutique distillery opening its doors - where gin is de rigueur.From Adnams to Zuidam; Beefeater to Bombay and London to ...

Author: Ian Buxton

Publisher: Birlinn

ISBN: 9780857902467

Category: Cooking

Page: 224

View: 294

We're in the middle of a new Gin Craze. Scarcely a day goes by without an established brand offering a fresh take on their styles or, more likely, a new boutique distillery opening its doors - where gin is de rigueur.From Adnams to Zuidam; Beefeater to Bombay and London to Plymouth (and beyond), this new book from a best-selling drinks writer is the authoritative guide to the world of gin and a celebration of the hippest drink on the international bar scene. With serious gin bars stocking well over 300 brands and adding still more, how do you choose? Is Edinburgh Gin a style, or just a brand name? Can a rose-flower and cucumber infusion properly be called gin? Can gin be aged in wood or does that just make it a strange tasting young whisky? And what tonic to choose, and why? In his inimitable style, best-selling drinks writer Ian Buxton will lead readers through the great gin trap with his latest no-nonsense guide to 101 Gins.
Categories: Cooking

101 Rums to Try Before You Die

101 Rums to Try Before You Die

Whether you like your rum in cocktails, or prefer to sip it neat, this is the only book on rum you will ever need.

Author: Ian Buxton

Publisher: Birlinn

ISBN: 1780275447

Category:

Page: 224

View: 364

Rum, once the poor relation of the spirit world, has undergone a revival and is no longer seen just as the preferred tipple for tipsy pirates. The craft drinks movement has certainly stimulated the rum world, with high numbers of new artisan rum brands launching around the world in the last few years. The rise of the rum cocktails is another successful trend, with the popularity of mojitos and mai tai contributing greatly in the growth and development of the rum market.Ian Buxton, the UK's No.1 bestselling author on spirits, takes us on a tour of the different colours, flavours, creation methods and characteristics, and makes his pick of the best rums in the world. Whether you like your rum in cocktails, or prefer to sip it neat, this is the only book on rum you will ever need.
Categories:

Beer Hunter Whisky Chaser

Beer Hunter  Whisky Chaser

This new book honours that legacy." He concludes: "If variety is what you celebrate in your choice of whisky or beer, then this is truly a joyous and eclectic celebration of a life well-lived.

Author: Ian Buxton

Publisher: Neil Wilson Publishing

ISBN: 9781906476953

Category: Literary Collections

Page: 176

View: 510

A unique testament to Michael Jackson from the world's leading food and drinks writers. They are: Stephen Beaumont, Dave Broom, Ian Buxton, John Hansell, Julie Johnson, Charles MacLean, Hans Offringa, F Paul Pacult, Roger Protz, Lucy Saunders, Conrad Seidl, Carolyn Smagalski and Gavin D Smith. The collaborators represent a roll of honour from food and drinks writing. All have donated an original essay - without fee - to Beer Hunter, Whisky Chaser. The print edition book was published on 27 March, 2009, to mark Jackson's birth date. All proceeds from the publication, which was supported by leading single malt whisky The Glenlivet, were donated to the Parkinson's Disease Society of the UK raising ?12,000 for the cause. Editor Ian Buxton, who conceived the project, said "Michael Jackson dominated the world of both beer and whisky writing for two decades and was hugely influential in both 'real ale' and single malt whisky. A complete generation of writers has cause to be grateful to him, not to mention countless brewers and distillers. This new book honours that legacy." He concludes: "If variety is what you celebrate in your choice of whisky or beer, then this is truly a joyous and eclectic celebration of a life well-lived. We have sought to honour Michael with words, fresh and new writing on beer and whisky that he would have enjoyed reading; that he would have respected; that he might even have wished to have written himself." The contents list is: Introduction by Ian BuxtonQuintessentially Michael by Carolyn SmagalskiWhen's the Right Time for Barley Wine? by Stephen BeaumontThree Stepps to ... by Dave BroomPants to Whisky: An Authentic Link by Ian BuxtonMy Friend, Whisky by John HansellThirty Years of American Beer by Julie JohnsonThe Renaissance of Malt Whisky by Charles MacLeanA'bunadh: A Short Story by Hans OffringaA Question of Priorities by F Paul PacultLagering by Roger ProtzAle-wyfes and Beer-chefsThe Evolution of Cooking with Beer by Lucy SaundersIn Search of German Beer Culture by Conrad SeidlThirty Years of British Beer by Gavin D SmithContributors' Biographies
Categories: Literary Collections

The Times Index

The Times Index

Author:

Publisher:

ISBN: UCD:31175034177173

Category: Times (London, England)

Page: 1552

View: 905

Indexes the Times, Sunday times and magazine, Times literary supplement, Times educational supplement, Times educational supplement Scotland, and the Times higher education supplement.
Categories: Times (London, England)

House documents

House documents

Q. Are the whisky retailers any more honest now than they were twenty - five or thirty years ago ? -A . I do not know that they are any more or any less honest , but there is no profit in it . There is nothing you can put in whisky that ...

Author:

Publisher:

ISBN: BSB:BSB11548414

Category:

Page:

View: 800

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