The Soup Book

Author: Sophie Grigson

Publisher: Dorling Kindersley Ltd

ISBN: 1405349123

Category: Cooking

Page: 352

View: 5165

Delicious soup recipes for the whole family Discover over 150 tried-and-tested soup recipes organised by ingredient. From Pasta and Noodles to Meat and Winter Vegetables, turn surplus food in your fridge into mouth-watering meals. Handy tips on preparation and cooking times, freezing advice, nutrition information and 'cheap eat' symbols will help you choose the best soup to whip up when. Step-by-step instructions make cooking simple, guiding you though all the essential techniques from pureeing to making stock. In a portable compact format, perfect for taking with you to the farmer's market.
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The Soup Book

Over 700 Recipes

Author: Louis P. De Gouy

Publisher: Courier Dover Publications

ISBN: 0486834786

Category: Cooking

Page: 432

View: 2396

Thick and thin, hot and cold, complex and simple — here are soups for every appetite and occasion. A master chef and co-founder of Gourmet magazine presents more than 700 outstanding recipes for bisques, chowders, consommés, and other soups.
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The Soup Book

Author: Jennifer Ranger

Publisher: Createspace Independent Pub

ISBN: 9781482044539

Category: Cooking

Page: 52

View: 2463

Producer of cable TV's "What's Cooking?" and an avid home cook with over 33 years experience, Jennifer shares the secrets to making her well loved, and ever so delicious soups! Simple, easy to follow directions will get you creating savory and nutritious soups within minutes, and your house will smell amazing. Help your family learn to love eating their vegetables with Jennifer's favorite hearty and healthful recipes, straight from her kitchen to yours!Visit Jennifer online at: www.MyDollmakers.com and www.SoKattywompus.com
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Maybelle in the Soup

Author: Katie Speck

Publisher: Square Fish

ISBN: 125011456X

Category: Juvenile Fiction

Page: 80

View: 3361

Maybelle is a lovely, plump cockroach. She lives in her own cozy little home under the refrigerator of Mr. and Mrs. Peabody. Maybelle knows it's best to stay hidden away, but she simply adores food. Just once she would love to taste something yummy before it hits the floor! When the Peabodys invite a Very Important Guest for dinner, Maybelle can't resist. She takes a teeny taste—and splashes into the biggest adventure of her life!
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The New Book of Soups

Over 160 New and Improved Recipes for Soups and Stews of Every Variety, with Illustrated Step-by-step Techniques from the World's Premier Culinary College

Author: Culinary Institute of America

Publisher: Lebhar-Friedman

ISBN: 9780867308600

Category: Cooking

Page: 249

View: 9630

The CIA has updated and expanded the selection of recipes for The New Book of Soups. The New Book of Soups contains all the recipes you've come to enjoy from the original Book of Soups plus 30 brand new recipes and more than 130 new full-color photos. We also added a chapter devoted to stews as well as Shopping for Soup Ingrendients, a valuable resource for planning your trip to the market. The New Book of Soups is the home cook's ultimate guide for the preparation of delicious soups and stews for any season or occasion.
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Spitting in the Soup

Inside the Dirty Game of Doping in Sports

Author: Mark Johnson

Publisher: VeloPress

ISBN: 1937716821

Category: Sports & Recreation

Page: 320

View: 5738

Doping is as old as organized sports. From baseball to horse racing, cycling to track and field, drugs have been used to enhance performance for 150 years. For much of that time, doping to do better was expected. It was doping to throw a game that stirred outrage. Today, though, athletes are vilified for using performance-enhancing drugs. Damned as moral deviants who shred the fair-play fabric, dopers are an affront to the athletes who don’t take shortcuts. But this tidy view swindles sports fans. While we may want the world sorted into villains and victims, putting the blame on athletes alone ignores decades of history in which teams, coaches, governments, the media, scientists, sponsors, sports federations, and even spectators have played a role. The truth about doping in sports is messy and shocking because it holds a mirror to our own reluctance to spit in the soup—that is, to tell the truth about the spectacle we crave. In Spitting in the Soup, sports journalist Mark Johnson explores how the deals made behind closed doors keep drugs in sports. Johnson unwinds the doping culture from the early days, when pills meant progress, and uncovers the complex relationships that underlie elite sports culture—the essence of which is not to play fair but to push the boundaries of human performance. It’s easy to assume that drugs in sports have always been frowned upon, but that’s not true. Drugs in sports are old. It’s banning drugs in sports that is new. Spitting in the Soup offers a bitingly honest, clear-eyed look at why that’s so, and what it will take to kick pills out of the locker room once and for all.
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The Soup Peddler's Slow & Difficult Soups

Recipes And Reveries

Author: David Ansel

Publisher: Random House Digital, Inc.

ISBN: 9781580086516

Category: Cooking

Page: 181

View: 1786

More than 35 original recipes from the Soup Peddler, a thriving soup-delivery service in Texas, enhance this offbeat memoir that pays homage to the art, science, and joy of soup.
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The Complete Book of Soups and Stews

Author: Bernard Clayton

Publisher: Simon and Schuster

ISBN: 0671438646

Category: Cooking

Page: 441

View: 6370

Presents 250 soup recipes and fifty stew recipes, gather from around the world and supplemented by personal anecdotes and historical notes
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The Soup Book

More Than 120 Superb Soups, Ranging from Chilled, Smooth and Chunky Vegetable Soups to Sustaining Poultry, Meat and Fish Gumbos, Broths, Chowders and Rouilles

Author: Anne Sheasby

Publisher: Southwater Pub

ISBN: 9781844763245

Category: Cooking

Page: 160

View: 1412

Contains everything from light and refreshing broths and satisfying vegetarian and pasta fillers, to soups and stews based on flavoursome poultry, meat, fish and shellfish.
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New England Soup Factory Cookbook

More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

Author: Marjorie Druker,Clara Silverstein

Publisher: Thomas Nelson

ISBN: 1418572225

Category: Cooking

Page: 256

View: 2221

More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography. Marjorie Druker is passionate about soups. She fell in love with soups when she first heard the story Stone Soup. After attending Johnston & Whales, Marjorie created the menu for the popular Boston Market restaurant chain, and soups were always her favorite. "My niche is taking what people like to eat and turning it into a soup," she says. The New England Soup Factory restaurant has won the Best of Boston award four times. People skip school to eat their soups. A pregnant in labor stopped by the restaurant on the way to the hospital to satisfy a last-minute craving. New England Soup Factory soups are like no other soups. And now you can recreate these delicious soups in your own home. The New England Soup Factory Cookbook contains 100 of Boston's best-tasting traditional and creative soup recipes. The book also includes a chapter on sandwiches and salads to accompany such soups as . . . New England Clam Chowder Wild Mushroom and Barley Soup Curried Crab and Coconut Soup Raspberry-Nectarine Gazpacho Cucumber-Buttermilk Soup
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THE SOUP CLEANSE

A Revolutionary Detox of Nourishing Soups and Healing Broths from the Founders of Soupure

Author: Angela Blatteis,Vivienne Vella

Publisher: Grand Central Life & Style

ISBN: 1455536652

Category: Cooking

Page: 256

View: 2546

Souping is the new juicing! When Angela Blatteis and Vivienne Vella set out to create Soupure, the LA-based soup company at the forefront of the souping movement, they wanted to share the power of healing soups with the world. With a few simple, delicious recipes they've helped people lose weight, boost their energy, and feel better every day. Now with THE SOUP CLEANSE they are bringing their satisfying, 100 percent good-for-you, whole food-based soups straight into your kitchen. With more than 50 delicious recipes and a flexible, easy-to-follow detox program, you'll learn how to nourish and purify your body while flooding it with essential nutrients. You will sip your way through high-fiber soups packed full of regenerative whole food ingredients. Unlike juicing and many other quick-fix diets, THE SOUP CLEANSE is built on simple, satisfying recipes that won't leave you feeling hungry or deprived, making it accessible and easy to stick to-even for those with the busiest lifestyles. Get ready to rejuvenate, revitalize, and reclaim your health-one sip at a time!
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Soup for One

Author: Ethan Long

Publisher: Running Press Kids

ISBN: 9780762460229

Category:

Page: 32

View: 3509

When one little fly spies a steaming bowl of soup and some crunchy crackers, he knows it is the perfect lunch for one! But soon, an unwelcome pal wants in on the action . . . then another, and another. Count to ten with this flustered fly, and find the friendly, furry spider hiding in wait! Theodor Geisel Award winner Ethan Long’s colorful flies and simple rhymes make for easy counting in this board book edition of his humorous picture book.
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Soup

A Recipe to Nourish Your Team and Culture

Author: Jon Gordon

Publisher: John Wiley & Sons

ISBN: 0470487844

Category: Business & Economics

Page: 164

View: 7225

Why it matters who's stirring the pot Soup offers an inspirational business fable that explains the "recipe" you can use to create a winning culture and boost employee morale and engagement. The story follows Nancy, the newly anointed CEO of America's Favorite Soup Company. She has been brought in to reinvigorate the brand and bring success back to a company that has lost its flavor and profit and has fallen on hard times. Fatefully, while eating lunch at a local soup shop, Nancy discovers the key ingredients to unite, engage, and inspire her team and create a culture of greatness. From the bestselling author of The Energy Bus, The No Complaining Rule, and Training Camp Find out how culture drives behavior, behavior drives habits, and habits deliver results Create relationships that are the foundation upon which successful careers and winning teams are built Features quick takeaways you can use to invest in your people, build trust, create unity, and enhance engagement A turnaround tale like few others, Soup will inspire you to work in your own company to unleash the passion that delivers superior results.
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Uncle Wille and the Soup Kitchen

Author: DyAnne DiSalvo-Ryan

Publisher: Harper Collins

ISBN: 0688152856

Category: Juvenile Fiction

Page: 32

View: 3463

"A straightforward fictional view of an urban soup kitchen, as observed by a boy visiting it with his `Uncle Willie,' who works there every day....The difficult lives of those fed (including children)--as well as the friendly, nonintrusive attitude of the kitchen workers toward them--are presented sensitively but without sentimentality.
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The Soup Club Cookbook

Feed Your Friends, Feed Your Family, Feed Yourself

Author: Courtney Allison,Tina Carr,Julie Peacock,Caroline Laskow

Publisher: Clarkson Potter

ISBN: 0770434622

Category: Cooking

Page: 240

View: 9639

Four busy moms and neighbors who started making and sharing soup dinners once a month provide 150 recipes for delicious and filling soups and tasty sides—including Jewish Chicken Noodle, Italian Wedding, and Sengalese Peanut—in a book that includes storing tips and instructions for starting one's own neighborhood soup club. Original.
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Soup

Author: Robert Newton Peck

Publisher: Yearling

ISBN: 0307575187

Category: Juvenile Fiction

Page: 112

View: 1802

"Rural Vermont during the 1920's is the setting for this nostalgic account of episodes in the lives of young Robert Peck and his pal, Soup."--(starred) School Library Journal. From the Hardcover edition.
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Soup Swap

Comforting Recipes to Make and Share

Author: Kathy Gunst

Publisher: Chronicle Books

ISBN: 1452148511

Category: Cooking

Page: 176

View: 4798

There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find 60 terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites like Thai Red Curry-Chicken Noodle Soup. Each recipe has suggested sides to make it a meal and tips for easy transporting, which makes them just right to bring to a soup swap where everyone can sample the offerings and then take home a variety of leftovers to enjoy all week. Whether taken to the party or savored at home, this trusted collection of soups, stews, and chowders is sure to satisfy all year long.
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The Hodja and the Soup

Author: Jeffrey B. Fuerst,Newmark Learning LLC

Publisher: Newmark Learning

ISBN: 1612691676

Category: Folklore

Page: 16

View: 5474

A poor hungry man has to pay for simply smelling soup! Here comes the wise Turkish folk hero Hodja to the rescue. What will he do to help?
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