Author: Chris Ashton
Publisher: Crowood Press
View: 5468Topics covered include:Breeds: their origins and characteristicsWhy keep geese? - as garden pets, for exhibition, for table birds and eggs. Management of adult stock: transport, housing, feeding, fencing, goose behaviourBreeding, incubation and rearing the goslingsCommon ailments
Author: Barbara Soames
Publisher: Sterling Pub Co Inc
View: 9644Describes all major breeds of geese and provides a detailed guide to keeping geese that features information on selection, care and management, disease prevention, feeding, housing, and breeding.
How To Choose Them - How To Keep Them
Author: Celia Lewis
Publisher: Bloomsbury Publishing
View: 6162With just a little land and available water, you can raise a variety of domestic fowl, from friendly ducks and characterful geese to guineafowl, dainty quail, placid turkeys or even peafowl. Illustrated with the author's charming watercolour paintings, this book is packed with practical tips on keeping domestic fowl and selecting the right breed for your circumstances. Covering 65 domestic breeds of ducks, geese, guineafowl, quail, turkeys and peafowl, the book gives an insight into the individual personalities and attributes of each kind of bird. The breed profiles are written in engaging text and include the history and place of origin, colour combinations, differences between male and female birds, the appearance of hatchlings and the numbers of eggs to expect. As well as selecting an appropriate breed, you need to consider your neighbours, the kinds of bird you can and should keep, whether you want them for eggs or as pets, and whether you want to breed them. The book offers helpful advice on all these issues and also on housing, the provision of water, feeding and the noise and impact your birds will have, as well as preventing and treating common ailments. Whether you are starting out as a smallholder, are interested in raising a few ducks or geese in a suburban or rural setting, or are simply a devotee of domestic fowl there is plenty to captivate you in this book.
Breeds and Management
Author: Chris Ashton
Category: Technology & Engineering
View: 5708Keeping Geese is a complete guide to the domesticated goose. It shows how this intelligent bird has been absorbed into different cultures throughout history, from the taming of the Greylag and the Swan goose to the exhibition of the mighty Toulouse. Written from thirty years of first-hand experience of keeping, breeding and exhibiting these birds, Keeping Geese gives an insight into their habits and behaviour. Pure breeds of geese, hand-reared, are tame, responsive and intelligent and reared well, they will give hours of interest and pleasure for life. Illustrated with over 160 photographs and diagrams, this comprehensive study of geese covers the following and much more: domestication of the goose from the wild, and development of the breeds; why keep geese - as garden pets, eggs, exhibition, table birds; getting started with geese; understanding geese - breeds, physiology and behaviour; management of adult stock; breeding, incubation and rearing goslings; recognizing and treating ailments.
Author: Isabella B. R. Scheiber,Brigitte M. Weiß,Josef Hemetsberger,Kurt Kotrschal
Publisher: Cambridge University Press
View: 961The flock of greylag geese established by Konrad Lorenz in Austria in 1973 has become an influential model animal system and one of the few worldwide with complete life-history data spanning several decades. Based on the unique records of nearly 1000 free-living greylag geese, this is a synthesis of more than 20 years of behavioural research. It provides a comprehensive overview of a complex bird society, placing it in an evolutionary framework and drawing on a range of approaches, including behavioural (personality, aggression, pair bonding and clan formation), physiological, cognitive and genetic. With contributions from leading researchers, the chapters provide valuable insight into historic and recent research on the social behaviour of geese. All aspects of goose and bird sociality are discussed in the context of parallels with mammalian social organisation, making this a fascinating resource for anyone interested in integrative approaches to vertebrate social systems.
View: 3783Encephalitis Viruses—Advances in Research and Application: 2013 Edition is a ScholarlyPaper™ that delivers timely, authoritative, and intensively focused information about ZZZAdditional Research in a compact format. The editors have built Encephalitis Viruses—Advances in Research and Application: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about ZZZAdditional Research in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Encephalitis Viruses—Advances in Research and Application: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
A Guide for Veterinary Practitioners
Author: Cheryl B. Greenacre,Teresa Y. Morishita
Publisher: John Wiley & Sons
View: 1340Backyard Poultry Medicine and Surgery is a practicalresource offering guidance on developing diagnostic and treatmentplans for individual companion poultry or small flocks. Organized by body system to aid in developing a differentialdiagnosis list for common presenting signs, the book provides allthe information clinicians need to effectively treat backyardpoultry. Written by experts from both the commercial poultry fieldand the companion avian field, the book provides thorough coverageof both common and less common diseases of backyard chickens,ducks, and other poultry. The book begins with introductory chapters covering generalinformation, an overview of US laws, and basic husbandry concerns,then moves into specific disease chapters organized bysystem. The book takes an individual medicine perspectivethroughout, with photographs, radiographs, and histopathologicalphotomicrographs to illustrate principles and diseases. Backyard Poultry Medicine and Surgery is an invaluable guideto diseases and treatments for any practitioners treating backyardpoultry.
Author: Virginia P. Studdert,Clive C. Gay,Douglas C. Blood
Publisher: Elsevier Health Sciences
View: 6915The new edition of Blood’s classic Comprehensive Veterinary Dictionary has been completely redesigned, revised and updated for today’s veterinary team. Now with a wide range of superb full-colour illustrations, well over 60,000 main and subentries including large animals, small animals and exotics, and an all-new, user-friendly format, the fourth edition offers the most comprehensive dictionary reference in the field. Comprehensive text covering the whole range of veterinary medicine Classic authoritative reference work Valuable and accessible appendices for instant access to key information at a glance Well over 60,000 main entries and subentries Extensive contributions from internationally acknowledged expert consultants New for this edition Over 1,000 colour illustrations to aid further understanding of disease processes and important terminology Pronunciation of key terms Brand new design and format to help find key information at a glance Extensive revision, clarification and focussing of entries to reflect current practice
Author: Philip Hasheider
Publisher: Voyageur Press
View: 562Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike. The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives hunters all the information they need for processing and preparing their harvested game to create the most flavorful and creative meals. The book takes you from field dressing to skinning and cutting the carcass, to preserving and storing, to making sausage and cured meat, to preparing delicious, well-rounded meals for the dinner table. It offers detailed step-by-step instructions, complete with illustrations and full-color photography, as well as a variety of mouthwatering recipes. Hasheider covers all the major game and fish species, including large game, such as deer, moose, elk, bighorn sheep, wild boar, bear, and alligator; small game, such as rabbit, raccoon, opossum, squirrel, muskrat, beaver, turtle, armadillo, groundhog, woodchuck, and snakes; upland game birds like grouse, quail, partridge, pheasant, dove, pigeon, squab, and wild turkey; a range of ducks, mergansers, geese, and other waterfowl; and a variety of fresh- and saltwater fish species like bass, catfish, eel, marlin, perch, pike, salmon, sturgeon, sunfish, swordfish, trout, tuna, walleye, whitefish, and more. With its holistic approach to every aspect of wild game preparation, The Hunter’s Guide to Butchering, Smoking, and Curing Wild Game and Fish is a book no hunter will want to be without.
Author: Barbel Inhelder,J. M. Tanner
View: 7872Tavistock Press was established as a co-operative venture between the Tavistock Institute and Routledge & Kegan Paul (RKP) in the 1950s to produce a series of major contributions across the social sciences. This volume is part of a 2001 reissue of a selection of those important works which have since gone out of print, or are difficult to locate. Published by Routledge, 112 volumes in total are being brought together under the name The International Behavioural and Social Sciences Library: Classics from the Tavistock Press. Reproduced here in facsimile, this volume was originally published in 1956 and is available individually. The collection is also available in a number of themed mini-sets of between 5 and 13 volumes, or as a complete collection.
The Model Apicomplexan. Perspectives and Methods
Author: Louis M. Weiss,Kami Kim
View: 9556Toxoplasmosis is caused by a one-celled protozoan parasite known as Toxoplasma gondii. In the United States, it is estimated that approximately 30% of cats, the primary carriers, have been infected by T. gondii. Most humans contract toxoplasmosis by eating cyst-contaminated raw or undercooked meat, vegetables, or milk products or when they come into contact with the T. gondii eggs from cat feaces while cleaning a cat's litterbox, gardening, or playing in a sandbox. Approx 1 in 4 (more than 60 million) people in the USA are infected with the parasite, and in the UK between 0.5 and 1% of individuals become infected each year. By the age of 50, 40% of people test positive for the parasite. The predilection of this parasite is for the central nervous system (CNS) causing behavioral and personality alterations as well as fatal necrotizing encephalitis, and is especially dangerous for HIV infected patients. Though there have been tremendous strides in our understanding of the biology of Toxoplasma gondii in the last decade, there has been no systemic review of all of the information that has accumulated. Toxoplasma gondii provides the first comprehensive summary of literature on this organism by leading experts in the field who were responsible for organising the 7th International Congress on Toxoplasmosis in May 2003. It offeres systematic reviews of the biology of this pathogen as well as descriptions of the methods and resources used. Within the next year the T. gondii genome will be completed making this an indispensable research resource for biologists, physicians, parasitologists, and for all those contemplating experiments using T. gondii. * Serves as a model for understanding invasion of host cells by parasites, immune response, motility, differentiation, phylogenetics, evolution and organelle acquisition * Discusses the protocols related to genetic manipulation, cell biology and animal models while also providing reference material on available resources for working with this organism
Author: R. Eric Miller,Murray E. Fowler
Publisher: Elsevier Health Sciences
View: 2949With coverage of current issues and emerging trends, Fowler's Zoo and Wild Animal Medicine, Volume 7 provides a comprehensive, all-new reference for the management of zoo and wildlife diseases. A Current Therapy format emphasizes the latest advances in the field, including nutrition, diagnosis, and treatment protocols. Cutting-edge coverage includes topics such as the "One Medicine" concept, laparoscopic surgery in elephants and rhinoceros, amphibian viral diseases, and advanced water quality evaluation for zoos. Editors R. Eric Miller and Murray E. Fowler promote a philosophy of animal conservation, bridging the gap between captive and free-ranging wild animal medicine with chapters contributed by more than 100 international experts. The Current Therapy format focuses on emerging trends, treatment protocols, and diagnostic updates new to the field, providing timely information on the latest advances in zoo and wild animal medicine. Content ranges from drug treatment, nutrition, husbandry, surgery, and imaging to behavioral training. Coverage of species ranges from giraffes, elephants, lions, and orangutans to sea turtles, hellbenders, bats, kakapos, and more. An extensive list of contributors includes recognized authors from around the world, offering expert information with chapters focusing on the latest research and clinical management of captive and free-ranging wild animals. A philosophy of animal conservation helps zoo and wildlife veterinarians fulfill not only the technical aspects of veterinary medicine, but contribute to the overall biological teams needed to rescue many threatened and endangered species from extinction. All content is new, with coverage including coverage of cutting-edge issues such as white-nose disease in bats, updates on Ebola virus in wild great apes, and chytrid fungus in amphibians. Full-color photographs depict external clinical signs for more accurate clinical recognition. Discussions of the "One Medicine" concept include chapters addressing the interface between wildlife, livestock, human, and ecosystem health. New sections cover Edentates, Marsupials, Carnivores, Perrissodactyla, and Camelids. Over 100 new tables provide a quick reference to a wide range of topics. An emphasis on conserving threatened and endangered species globally involves 102 expert authors representing 12 different countries.